Best Argentinean Meat In Cairo Near Me

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4worldlovers:
Famous on the North Coast, Meaet has now opened in the heart of central Cairo aiming to be one of the best places to eat near Zamalek, Garden City and Downtown Cairo. Meaet offers International food with a twist for breakfast, lunch and dinner and the ambience will have you hooked from the moment you step in, and the menu boasts a huge variety of flavors and dishes.


Signature dishes include the Meaet Pasta, Taquitos, Chicken Tinga, and the Hickory Barbeque Chicken Pizza.

They first offered us two appetizers from the Get-Started section, the Moule et Frite (Mussels with Fries) and Hickory Chili Chicken Wings. We couldn’t help but indulge in these scrumptious appetizers. The fresh mussels were soaked in turmeric cream and paprika fries on a side, dipping the fries into the creamy sauce with a bite of mussel gave that dish a flavorful taste. The luscious chicken wings were also one of a kind, the wings were crispy on the outside but juicy on the inside with chilli and barbecue sauce on top and sour cream on the side; the combination of these sauces was extremely delectable.

We were then offered main courses from the Specialties and Sharing-is-Caring sections. The portions of both dishes were massive enough to keep us full the whole day. The fried Chicken Parmigiana made us drool with its crunchy crisp topped with melted Parmesan and served with buttered Parmesan pasta on the side. They say the eyes eat before the mouth, and the second main proved that. They served us Cheesy Stuffed Beef Tenderloin, which looked too tempting and we couldn’t resist trying it even though we were already full. It came stuffed with cheese, basil, parsley, garlic, and shallots, topped with melted smoked cheese and with Mexican street corn on the side. The dish definitely looked appealing and tasted incredibly ambrosial. The dessert was out of this world, we couldn’t end it without trying the famous Baked Mount Alaska, topped with toasted marshmallow frosting and stuffed with fluffy pound cake and ice-cream, this dessert is fit for royalty.

The menu includes many items that seemed alluring for the next visit. Smoked Duck Breast Salad, White Mushroom and Truffle Pizza, sounded enticing, as did the Juicy Chicken Lickin’ burger and the Monkey Bread.

Beverages options include soft drinks, juices, smoothies and shakes like The KitKat, Kinder, Orange Mate, Mango Stab and Meaet Frappe are just a few tempting examples.

The vibrant colors in furniture and walls, different seating options over two floors including high tables, lounges, and low tables. Television screens are visible wherever you are seated.

Clientele mix: Mid-twenties to mid-thirties crowd in casual attire and some were even in formal office suits.

4worldlovers: The St. Regis Cairo marks the debut of its seven iconic thoughtfully crafted fine dining restaurants and bars overlooking the Nile River, guaranteed to impress even the most discerning of food lovers with high-quality delicious recipes with phenomenal flavors. The hotel is set to embark as a culinary luxury destination with refined taste-making offered through a variety of distinctive and traditional... See More

A modern & relaxed space overlooking the bright views of the Nile, and a truly flavorful experience of the authentic Italian cuisine.

A sophisticated collection of steakhouse favorites, premium meat cuts and fish are sourced from around the world; expertly prepared and grilled to perfection.

Tianma takes you on a culinary journey to Singapore that reflects a melting pot of influences from China, India and Southeast Asia.

Fire and ice cocktails accentuate a striking lounge, sparkling with jewels on the Nile.

Paying homage to the world’s renowned King Cole Bar, this elegant cocktail bar is a favorite meeting point for visitors while the Water Garden is a stunning floral masterpiece backdrop, offering delicious food and refined with St. Regis rituals.

Poolside restaurant and bar offering a relaxing escape from the city with stunning views of the Nile.

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Elevated on the hotel’s 7th floor, poolside Sirocco is defined by the Saharan breeze that offers respite from city living. Open from morning to night, the venue has a transformational quality, where daytime lounging beside the mosaic-tiled pool is accompanied by fresh juices, cocktails, ice cream, and light bites. As night falls, the space transitions into a glamorous evening lounge, enhanced by the warm glow of traditional lanterns. Distinctive Egyptian creations and crafted drinks are served al fresco at the deck overlooking the Nile, whilst individual cabanas, curtained by flowing drapes.

Extending the legacy of New York’s renowned King Cole Bar, The St. Regis Bar & Water Garden bring a custom pink sun mural and Nile views to each celebration. Serving an exclusive selection of Champagne, vintage wine, and crafted cocktails, both venues are also the setting for signature rituals. Tastemakers gather to savor the exotic, hibiscus-infused rendition of the St. Regis Bloody Mary, alongside sunset Champagne sabering. Served against a bespoke floral masterpiece, The 1922-inspired Afternoon Tea, crafted to honor King Tutankhamun, is where sweet treats are enriched with a touch of gold.

Located on the fifth floor, The Astor Library is a sophisticated sanctuary for book lovers, where guests can relax quietly with a drink, as if in their own home. Appointed with an antique rug and traditional pieces of furniture, it is lined with dark wood shelving, wrapped in red leather, and beautifully stitched. Throughout this gathering place, there is a carefully curated selection of artefacts and literature available to browse and enjoy.

Sachi’s cuisine is deeply rooted in the Mediterranean traditions, playing with Asian influences. Our establishment is where every single plate is encouraged to be shared with friends for an authentic and joyful moment.

Bold Peruvian dishes with striking Japanese influences make up the culinary fusion of Nikkei cuisine.